Tuna Fish
Common Tuna Species Used
Skipjack (Katsuwonus pelamis): Predominantly used in canned light tuna products; known for its affordability and widespread availability.
Yellowfin (Thunnus albacares): Preferred for premium products due to its firmer texture and lighter color.
Albacore (Thunnus alalunga): Often labeled as “white tuna,” valued for its mild flavor and higher omega-3 content.
Produtos Relacionados
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Mackerel Fish
Ler maisommon Tuna Species Used
Skipjack (Katsuwonus pelamis): Predominantly used in canned light tuna products; known for its affordability and widespread availability.
Yellowfin (Thunnus albacares): Preferred for premium products due to its firmer texture and lighter color.
Albacore (Thunnus alalunga): Often labeled as “white tuna,” valued for its mild flavor and higher omega-3 content.
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